Tag Archives: singapore

Proper Mexican food restaurants worldwide

As you probably know if you read this blog, one of my passions is food, especially of the Mexican kind. Unfortunately, most of the Mexican food you find outside of North America is not really Mexican, so I make a point of testing Mexican restaurants when I’m traveling to make sure they are more Mex-Mex than Tex-Mex so that I can recommend them to friends.

You can find an abridged list after the map below (they’re listed by how far away they’re from Finland, with the first being the farthest out).

  1. Viva México, Singapore, Singapore. Pretty decent decor. Indian & Pakistani staff wearing Mexican dress. Some of the items in the menu are Tex-Mex as that’s what people know so far away from the land of nopales, but the chef is from Oaxaca so he can recommend what to eat. I had caldo tlalpeño and chiles en nogada when I was there and they were very good (photos). From what I hear, they have to import a lot of the foodstuffs, even the rice (kinda funny as it’s in Asia).
  2. Fonda de la Madrugada, Tokyo, Japan. A restaurant in a huge basement, descending those steps transports you from Harajuku to an Hacienda. Mexican movies shown in a corner. The chef was Mexican, even if the owners weren’t. The staff speaks Spanish and Japanese (few things cuter than a Japanese girl in a huipil), but no English. While it’s not the cheapest place to eat out, the food was absolutely worth it: we had guacamole, caldo tlalpeño, enchiladas and even carnitas a la michoacana (photos).
  3. El Mexicano, Shanghai, China. Small place slightly out of town. Mexican owners. The pollo en salsa verde was not great, but the tacos al pastor more than made for it (photos).
  4. La Palapa, New York, USA. A restaurant that wouldn’t be out of place in Coyoacán, even if the portions are American-sized. Their quesadillas were to die for (photos)
  5. Tehuitzingo Deli & Grocer, New York, USA. The best taquería I’ve been to outside of Mexico City (no wonder as it’s smack in the middle of Puebla York). Once you get inside past the grocery part of the locale, you will reach a small corner of heaven in Hell’s Kitchen. Tacos de lengua, pastor, chicharrón or suadero, sopes, quesadillas de flor de calabaza… all washed down with a Pacífico (photos).
  6. Rosa Mexicano, New York, USA. You realise the Mexican food market in NY has matured as they’ve gone from Tex-Mex to Mex-Mex to haute cuisine Mex. A selection of tequilas that will leave a connoisseur drooling, their arrachera & shrimps plate was very good and worth the price tag (photos).
  7. Barriga Llena, Madrid, Spain. Part of a mature Mexican-owned chain in Spain, the food is close enough to its origins and the sense of humour is a breathe of fresh air.
  8. Ándele, Barcelona, Spain. I used to visit Barcelona every year for work, and I always tried to visit this small place. The tacos are quite OK and they also sell Mexican foodstuffs and tequilas (indispensable if you live far away like me).
  9. Anahuacalli, Paris, France. This is the only one I haven’t visited of the restaurants in this list, but everybody I know and trust who has eaten here recommends it. The founder has lived in France for 40 years.
  10. Mestizo, London, UK. Mexican-owned as well. Also a little bit pricey, but the food was excellent. We had ceviche, tacos al pastor, pato en mole con ciruela, tamales, pozole, flan & crepas and it was all good (photos).
  11. Taquería La Neta, Stockholm, Sweden. For a while the closest source for proper Mexican food, this taquería was opened in 2009. Their menu is simple: tacos and their relatives, but the results are excellent as they have their own tortilla-making machine (photos). Mexican-owned.
  12. Café de Nopal, Helsinki, Finland. Recently opened. I just wrote a review about the place. They offer a “comida corrida” lunch every weekday with a choice of two/three main courses and brunch on weekends (photos). Mexican-owned.

Singapore

Wikipedia has a better overview of the place.  I’ll just give you my observations in pictures (the rest, as usual, here).

Chilli crab dinner
Long-time foreign residents (and good friends) say there's only 3 things to do in Singapore: eat, shop and visit the rest of Southeast Asia. I wouldn't really mind, especially given their awesome weather.
Singapore skyline at night
The place looks absolutely stunning at night.
En México y en Singapur, la cerveza es... Corona
In Singapore and the rest of the world you can find Corona
Raffles Place
Their Financial district didn't appear to have suffered the recession too much. Furthermore, everywhere is spotless.
Art Noveau building
There is very, very interesting architecture.
4 languages in Singapore
The place is almost a textbook case study of multiculturalism. Not surprising given that it was forced on them by the government a few generations ago.
All new casino
The economy is still going strong.
Singapore doesn't believe in climate change
The place seems to be slightly constrained on the political freedoms front, juding by the level of discourse in the country's media.

Singapore Airlines

Flight route

I recently flew with Singapore Airlines and have to say the experience was very pleasant.  Even in economy class there was more than enough legroom, every seat had a good in-flight entertainment system, the movie selection was both varied and recent, the service was flawless every time and the meals were excellent in both flavour and presentation.  So unlike the state of airline travel in Europe or, worse, the US.

A special mention is warranted to the on-air personnel and their uniforms.  Unlike Western male-originated attire, their stewardesses actually look like women.  The picture below doesn’t do them justice at all.

Singapore airlines stewardesses

The reactions to swine flu in Mexico (part II)

Roman Catholic masses were cancelled throughout the city, museums were closed and football matches were played behind close doors (my team, Chivas, tied) to avoid the creation of crowds.  People have been generally very calm from what I understand, stayed home and there is no panic shopping, but the streets are rather empty for a city of over 20 million people (some pictures here).  If you understand Spanish, a great chronicle of the past two days can be found here and here.  The city is not afraid, and people still make fun of the situation from time to time.

Video rentals and video stores were doing brisk business yesterday, and schools are closed until May 6th (May 1st and 5th are holidays anyway).  Military personnel have been handling masks around the city and now everybody is bracing themselves for tomorrow: will people go to work or will they home office (those who can)?

The Finnish media have complained about the slow Mexican response to the outbreak, but they seem to ignore that even the National University (UNAM) doesn’t have the equipment needed to distinguish this new virus from its old, previously known cousins and with the normal flu season just ending, there was no cause for concern.  On the other hand the World Health Organisation has praised the Mexican response.

There are confirmed cases in Mexico, the US, Canada and New Zealand, and suspected cases in France, Spain, UK & Israel (map here).  Deaths have only happened in Mexico, and even there two thirds of the 1200 cases have already been released from hospital.  According to some information in the Mexican media, vaccines don’t work, but antivirals such as Tamiflu do.  Airports haven’t been closed, but there is more stringent screening in Singapore, Hong Kong and Japan from passengers coming over from North America.

There are two different hypothesis of the origin of the virus: one points to it having started in a farm in Texas and then crossed over to the border, the other one points to farms in Perote, Veracruz, Mexico.  None has been confirmed.

If you want to know more in real time, you can follow @Veratect and @zolliker (in Spanish) on Twitter.